Welcome to Hotel and Catering Review Magazine & The 27th Annual Gold Medal Awards!

Hotel & Catering Review is the leading business-to-business publication for the Irish hospitality and tourism industries, bringing you a wealth of information and advice on running a hotel or catering business today.

Hotel & Catering Review also runs the prestigious Gold Medal Awards, which have recognized and rewarded excellence in the Irish hospitality and catering industries for 27 years. We have introduced ten exciting new categories for the 2015 awards!

The awards will be presented at a black tie gala dinner at the Crowne Plaza Dublin, Northwood on Tuesday, September 29th. Click here to book your place now!

"Published by Ashville Media, the magazine is your number one source of information for industry news and developments, emerging trends, business advice, interviews, opinion columns from industry stakeholders and more."

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Gold Medal Awards

“The Gold Medal Awards are the pinnacle of the Irish hospitality industry. They are the most sought after award.”
Michael Brennan

General Manager of The Europe Hotel & Resort

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Get In Touch


Maev Martin - Editor
t: 01 432 2271


Tara Brady - Event Manager
t: 01 432 2232

Sponsorship & Advertising:

Hilary O'Shaughnessy
Sales & Marketing Manager
Hotel & Catering Review and Gold Medal Awards
t: 01 432 2231
m: 086 3808 177



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