Magazine & Awards

Welcome to Hotel and Catering Review Magazine & The 26th Annual Gold Medal Awards!

Hotel & Catering Review is the leading business-to-business publication for the Irish hospitality and tourism industries, bringing you a wealth of information and advice on running a hotel or catering business today.

Hotel & Catering Review also runs the prestigious Gold Medal Awards, which have recognized and rewarded excellence in the Irish hospitality and catering industries for 26 years. To find out more about, visit our awards page.

"Published by Ashville Media, the magazine is your number one source of information for industry news and developments, emerging trends, business advice, interviews, opinion columns from industry stakeholders and more."

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Gold Medal Awards

The Gold Medal Awards are leading independent awards for the Irish hospitality industry. Winners have been announced.

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Maev Martin - Editor
Phone: 01 432 2271


Tara Brady - Event Manager
Phone: 01 432 2232