Running for more than two decades, the Hotel & Catering Review Gold Medal Awards are recognised as the leading independent awards programme for the Irish hospitality industry.
Judged by industry experts, the Gold Medal Awards recognise and reward excellence in hospitality and catering operations across the island of Ireland. These awards encourage and applaud hotels, restaurants, guest houses, spa and leisure facilities, event caterers, healthcare caterers, site caterers, as well as individuals and teams, that achieve the highest standard of product and service in the industry.
The awards will be presented at a black tie gala dinner at the Crowne Plaza Dublin, Northwood on Tuesday, September 29th. Click here to book your place now!